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Our savory Mediterranean-inspired pastry brings together a feta, artichoke and spinach filling wrapped in a delicious buttery crust. Perfect for lunch, a light meal or a delicious snack.

 

Feta, Artichoke and Spinach Pastry Ingredients:

Dough: milk, yeast, wheat flour, sugar, salt, butter, eggs.

Filling: spinach, artichoke hearts, green onions, feta cheese, Parmigiana cheese, black pepper, garlic, butter, eggs.

 

Outrageously Good Baked Goods for Good!

 

At Starfish Bakery, we live by our motto.

 

All of our products are freshly made in small batches at the Piedmont Food Processing Center, a commercial kitchen located in Hillsborough, NC. Our recipes are based on generational family recipes that have been adapted and updated using the finest pure ingredients.

 

Need a custom order for an event? We’re happy to help you with birthday parties, anniversaries, office parties or other special occasions that you have planned. To start the discussion, please email Tammy LeMoine (Tammy@StarfishBakery.org)

Feta, Artichoke and Spinach Pastry

$8.00Price
Quantity

    We will be delivering on Friday to local areas in Chapel Hill, Hillsborough, Carrboro and Durham.  There is a $5 delivery fee.  If you put your order in by Wednesday at midnight, we will deliver them to you on Friday. Thank you for your support of Starfish Bakery and our Mission!
     

    © 2019 by Starfish Bakery 

    Contact: Tammy LeMoine

    Email: Tammy@StarfishBakery.org

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